Italy fell for padel quickly and completely, and Sicily fell harder than most. Palermo now has a busy network of clubs, from beachside courts at Mondello to modern centres on the edge of the city's great royal park. The game here is fast, loud and theatrical, matches are friendly and visitors are pulled into evening tournaments with genuine enthusiasm. It is also one of the best food cities in Europe, which matters more than you might think after two sessions in the sun.

Beach or city

The first decision is where to sleep.

Mondello, around twenty minutes from central Palermo, is the beach option. Its sandy bay sits between two headlands, with the Liberty-style bathing pavilion standing over the water and pastel villas behind. Mondello Padel Club has seven courts between those villas and the limestone bulk of Monte Pellegrino, and it is the summer hub of Palermo padel. The local formula is simple: play at nine, swim at eleven, eat arancine on the sand by noon.

Palermo itself, around the Kalsa or Via Maqueda, gives you baroque churches, street markets and late nights. It is noisier and more intense, and far richer in things to do on a rest day. From there, Favorita Park Padel is a short drive, with five courts among citrus groves and umbrella pines on the edge of the Favorita park.

How the Sicilian game feels

Expect pace and noise. Points are celebrated loudly, line calls are discussed with feeling and the post-match conversation can last longer than the match. None of it is hostile. Smile, join in and you will be invited back.

The level is broad, and coaching has improved quickly, helped by Spanish and Argentine coaches who have settled on the island. At Mondello, Salvatore Lo Cascio brings real competitive polish and suits confident players who want to sharpen their tactics. Giulia Pirrone at Favorita Park is warm and encouraging, runs women's sessions and is ideal for beginners and families. Favorita also has one of the island's busiest junior programmes.

Seasons

April to June and September to October are the months to aim for. Days are warm, evenings are long and the sea is perfect for a swim between sessions. July and August are hot, with highs often in the low to mid thirties, so book courts before 10.00 or after 19.00 and spend the middle of the day in the shade. Winter is mild by European standards, with highs around fifteen degrees and occasional storms, and the island is quiet and inexpensive.

Eating your way through recovery

Palermo's street food is a reason to visit on its own. Wander through the Ballarò market for panelle, the crisp chickpea fritters, and arancine filled with ragù or ham and cheese. At lunch, order pasta con le sarde, with sardines, wild fennel, pine nuts and raisins. Granita with a brioche is the traditional summer breakfast, and it makes a fine one before an early match. The garden bar at Favorita Park pours fresh blood orange juice in winter and granita all summer.

On a rest day, drive up to Monreale for the golden mosaics of its cathedral, or follow the coast east to Cefalù.

Practicalities

Falcone Borsellino Airport lies west of the city along the coast, around half an hour from Mondello by car. A hire car is useful, though Palermo's traffic is an experience in itself, so leave plenty of time to reach your court.

The short version

Come in late spring or early autumn, stay in Mondello for the beach or the Kalsa for the city, and book at least one session with a local coach. Court bookings average around €28. Play early, swim often and say yes to every invitation to stay for a drink.

Sicily: seaside padel in Mondello and baroque nights in Palermo